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Food & rooms

Gallery

Plates from the kitchen and the limestone rooms of our Valletta café.

Café counter with a glass food display, hanging cured meats, Edison bulb pendants and a spiral wooden staircase against limestone walls
Toasted seeded bread topped with smoked salmon, a fried egg, diced beetroot, chopped nuts and salad leaves
Upstairs dining room with glass tables, red and blue velvet chairs, a blue-shuttered window and vintage posters on limestone walls
Platter of rolled salami and prosciutto with olives, salad leaves, dill, crackers and an orange pot of chutney by a blue window
Charred toasted sandwich with tomato and red cabbage, a grilled wrap behind it and a spritz with an orange slice on a tiled table
Salad in a turquoise bowl with rocket, crumbled white cheese, walnuts, dill, a sundried tomato, a cracker and half a lime
Salami, prosciutto, olives, salad and crackers on a wooden board by an open blue window overlooking a Valletta street
Halved sandwich on a wooden board, layered with folded ham, beetroot, cream cheese, tomato, rocket and hummus, on a blue-and-white tiled table